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Yi Long Court: A Glimpse of Timeless Cantonese Dining at The Peninsula Shanghai

Aug 31, 2026

Yi Long Court at The Peninsula Shanghai offers a luxurious dining experience reminiscent of 1930s Shanghai. Renowned for its Cantonese cuisine, the restaurant features a must-try dim sum selection, including deep-fried pork dumplings, alongside main dishes like smoky tea-infused chicken and crispy beef brisket. Desserts such as almond cream and double-boiled papaya with bird's nest complete the exquisite meal.

Yi Long Court: A Glimpse of Timeless Cantonese Dining at The Peninsula Shanghai

Yi Long Court at The Peninsula Shanghai transports diners to a glamorous 1930s atmosphere, reminiscent of classic cinema with its rich jewel tones and art deco design. This restaurant is not just about the decor; it is a celebration of Cantonese culinary tradition, executed with precision and flair. The menu showcases the best of Cantonese cuisine, deeply rooted in traditional techniques while also embracing modern sensibilities.

A highlight of the dining experience is the lunchtime dim sum, which is an absolute must for anyone visiting. The deep-fried pork dumplings stand out, offering a delightful crunch paired with tender filling. The main courses continue to impress, featuring dishes like smoky tea-infused chicken served with crackling rice, and crispy beef brisket that packs a flavorful punch with its chili-garlic seasoning. For seafood lovers, the tiger prawns braised in a bubbling clay pot with white pepper and mung bean noodles provide a hearty and satisfying option.

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Desserts at Yi Long Court are equally noteworthy, with options like a feather-light almond cream and a stunning double-boiled papaya featuring superior bird's nest, which add a sweet finish to the meal. The restaurant manages to strike a balance between elegance and approachability, making it a perfect spot for both special occasions and casual dining.

In summary, Yi Long Court not only pays homage to the rich culinary heritage of Cantonese cuisine but also elevates it to new heights, ensuring that every dish is crafted with care and sophistication. This establishment proves that while it may celebrate the past through its decor, its culinary offerings are timeless and exceptional.

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Bamboo Steamers & Dumpling Tools

Bamboo steamers and dumpling-making tools for dim sum, bao, and the next batch of something worth sharing.

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Chopsticks, Flatware & Asian Table Settings

Chopsticks, soup spoons, and small finishing touches for a table that gives the food its due.

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Chopsticks, soup spoons, and small finishing touches for a table that gives the food its due.

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Explore Thai, Japanese, Chinese, and other Asian cooking, from regional traditions to the dishes worth making at home.

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Santoku and nakiri knives for the prep that comes before the first sizzle. Give the ingredients a clean start.

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